Hotel la Chenevière
Restaurants
Le Botaniste
Refined, inventive and seasonal, Chef Didier Robin’s cuisine invites you to a fine dining experience, Normandy style. Creations with subtle flavours to enjoy with one of the wines from our cellar, hand-picked by our sommelier from amongst the best vintages.
Le Petit Jardin
In a romantic, rustic setting, Le Petit Jardin awaits you in La Chenevière’s old conservatory. The menu focuses on fresh, high-quality products, all locally sourced or from the château’s permaculture vegetable garden. Le Petit Jardin is open for lunch and dinner.
Breakfast
Breakfast buffet and eggs à la carte are provided from 7:00 until 10:00 am in the restaurant located on the ground floor of the hotel. Bread and pastries come from the famous Fournil de Saint Loup (bake house), with honey made by the residence hives.
A continental breakfast can be served in your room from 8:00 to 11:00 am.
Zanzibar
Zanzibar is the hotel hidden bar decorated by the owner’s collection of travel souvenirs. This speakeasy discreetly invites guests to enjoy a drink after their meal. Its Calvados-based cocktail menu guarantees a fun and unique experience.
Château la Chenevière: a chateau hotel in Normandy and its restaurants, Le Botaniste and Le Petit Jardin, also located in Normandy France
Welcome to an award-winning château near Bayeux France where you are invited to enjoy quite the culinary experience thanks to its two restaurants: gastronomic restaurant Le Botaniste and bistro restaurant Le Petit Jardin, both located in Normandy France.
Le Botaniste
Refined, inventive and seasonal, Chef Didier Robin’s cuisine invites you to a fine dining experience, Normandy style. Creations with subtle flavours to enjoy with one of the wines from our cellar, hand-picked by our sommelier from amongst the best vintages.
Le Petit Jardin
In a romantic, rustic setting, Le Petit Jardin awaits you in La Chenevière’s old conservatory. The menu focuses on fresh, high-quality products, all locally sourced or from the château’s permaculture vegetable garden. Le Petit Jardin is open from Thursday to Monday for lunch and dinner.
Breakfast
Breakfast buffet and eggs à la carte are provided from 7:00 until 10:00 am in the restaurant located on the ground floor of the hotel. Bread and pastries come from the famous Fournil de Saint Loup (bake house), with honey made by the residence hives.
A continental breakfast can be served in your room from 8:00 to 11:00 am.
Zanzibar
Zanzibar is the hotel hidden bar decorated by the owner’s collection of travel souvenirs. This speakeasy discreetly invites guests to enjoy a drink after their meal. Its Calvados-based cocktail menu guarantees a fun and unique experience.